Modelling of drying kinetics and comparison of two processes: forced convection drying and microwave drying of celery leaves (Apium graveolens L.) - Mouhoubi, Khokha; Boulekbache-Makhlouf, Lila; Guendouze-Bouchefa, Naima; Freidja, Mohamed Lamine; Romero, Alberto; Madani, Khodir (The Annals of the University Dunarea de Jos of Galati. Fascicle VI - Food Technology, 2019)