https://gup.ugal.ro/ugaljournals/index.php/food <p style="margin: 0cm 0cm 0pt;"><span style="color: black; font-family: 'Arial',sans-serif; font-size: 10.5pt;"><strong>DOI:</strong> <a href="https://doi.org/10.35219/foodtechnology" target="_blank" rel="noopener">https://doi.org/10.35219/foodtechnology</a></span></p> <p style="margin: 0cm 0cm 0pt;"><span style="color: black; font-family: 'Arial',sans-serif; font-size: 10.5pt;"><strong>CNCSIS Code:</strong> 281 B+,&nbsp;Web of Science Core Collection</span></p> <p style="margin: 0cm 0cm 0pt; outline: transparent 0px; word-spacing: 0px; cursor: text; -webkit-text-stroke-width: 0px;"><span style="color: black; font-family: 'Arial',sans-serif; font-size: 10.5pt;"><strong>ISSN:</strong> 1843-5157; <strong>E-ISSN:</strong> 2068-259X</span></p> <p style="margin: 0cm 0cm 0pt; outline: transparent 0px; word-spacing: 0px; cursor: text; -webkit-text-stroke-width: 0px;"><strong style="outline: transparent 0px; cursor: text;"><span style="color: black; font-family: 'Arial',sans-serif; font-size: 10.5pt;">Frequency:</span></strong><span style="color: black; font-family: 'Arial',sans-serif; font-size: 10.5pt;"> biannual (2009-)</span></p> <p style="margin: 0cm 0cm 0pt; outline: transparent 0px; word-spacing: 0px; cursor: text; -webkit-text-stroke-width: 0px;"><strong style="outline: transparent 0px; cursor: text;"><span style="color: black; font-family: 'Arial',sans-serif; font-size: 10.5pt;">Subject covered:</span></strong><span style="color: black; font-family: 'Arial',sans-serif; font-size: 10.5pt;"> food science and engineering; food safety and process control; food biotechnology</span></p> <p style="margin: 0cm 0cm 0pt; outline: transparent 0px; word-spacing: 0px; cursor: text; -webkit-text-stroke-width: 0px;"><strong style="outline: transparent 0px; cursor: text;"><span style="color: black; font-family: 'Arial',sans-serif; font-size: 10.5pt;">Contact:</span></strong><span style="color: black; font-family: 'Arial',sans-serif; font-size: 10.5pt;">&nbsp;&nbsp;redactie.tpa@ugal.ro</span></p> "Dunarea de Jos" University of Galati en-US The Annals of the University Dunarea de Jos of Galati. Fascicle VI - Food Technology 1843-5157