Electrochemical Corrosion of Stainless Steels in Commercially Soft Drinks
Keywords:
stainless steel, soft drinks, electrochemical corrosion
Abstract
In recent years, there has been a developing trend towards the use of advanced materials in the dental replacement industry. Corrosion mechanisms of 316L Stainless Steel in electrolyte containing common household soft drinks have been studied through investigating the corrosion performance by using electrochemical methods to measure the in-situ corrosion current during the immersion in four commercially available soft drinks. The objective of this research work was to evaluate the effect of electrochemical behavior on the corrosion performance of the material. 316L Stainless Steel was selected because it is commonly used as a dental replacement material. This is an important area of work as the use of steel retainers as well as other stainless steel dental replacements are still widespread and the effectiveness of these devices will be determined by their corrosion resistance performances.
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References
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[3]. Djahida Sidane, Didier Chicot, Sabeha Yala, Salima Ziani, Hafit Khireddine, Alain Iost, Xavier Decoopman, Study of the mechanical behavior and corrosion resistance of hydroxyapatite sol–gel thin coatings on 316 L stainless steel pre-coated with titania film, Thin Solid Films, 593, p. 71-80, 2015.
[4]. Peredaa M. D., Kanga K. W., Bonettoc R., Llorente C., Bilmes P., Gervasi C., Impact of surface treatment on the corrosion resistance of ASTM F138-F139 stainless steel for biomedical applications, Procedia Materials Science, 1, p. 446-453, 2012.
[5]. Muhammad Akmal, Muhammad Asif Hussain, Haris Ikram, Tahir Sattar, Sarah Jameel, Ju Young Kim, Fazal Ahmad Khalid, Jung Won Kim, In-vitro electrochemical and bioactivity evaluation of SS316L reinforced hydroxyapatite functionally graded materials fabricated for biomedical implants, Ceramics International, 42, p. 3855-3863, 2016.
[6]. Holmes D., Sharifi S., Stack M. M., Tribo-corrosion of steel in artificial saliva, Tribology International, 75, p. 80-86, 2014.
[7]. Luciane Macedo de Menezes and Cátia Cardoso Abdo Quintão, The Release of Ions from Metallic Orthodontic Appliances, Seminars in Orthodontics, vol. 16, no. 4, p. 282-292, 2010.
[8]. Carolina Simonetti Lodi, Irene Ramires, Juliano Pelim Pessan, Lucimara Teixeira das Neves, Marília Afonso Rabelo Buzalaf, Fluoride concentrations in industrialized beverages consumed by children in the city of Bauru, Brazil, J Appl Oral Sci., 15, (3), p. 209-212, 2007.
[9]. Mary C. Kiritsy, Steven M. Levy, John J. Warren, Nupur Guha-Chowdhury, Judy R. Heilman, Teresa Marshall, Assessing fluoride concentrations of juices and juice-flavored drinks, J Am Dent Assoc, 127, p. 895-902, 1996.
[10]. Siddik Malkoc¸ Firat Ozturk, Bayram Corekci¸ Buket S. Bozkurt, and Sema S. Hakki, Real-time cell analysis of the cytotoxicity of orthodontic mini-implants on human gingival fibroblasts and mouse osteoblasts, American Journal of Orthodontics and Dentofacial Orthopedics, vol. 141, issue 4, p. 419-426, 2012.
[11]. Xia Li, Xiangmei Liu, Shuilin Wu, Yeung K. W. K., Yufeng Zheng, Paul K. Chu, Design of magnesium alloys with controllable degradation for biomedical implants: From bulk to surface, Acta Biomaterialia, vol. 45, p. 2-30, 2016.
[12]. Xiaoji Li, Jianqiu Wang, En-hou Han, Wei Ke, Influence of fluoride and chloride on corrosion behavior of NiTi orthodontic wires, Acta Biomaterialia, 3, p. 807-815, 2007.
[13]. Pahlavan S., Moazen S., Taji I., Saffar K., Hamrah M., Moayed M. H., Mollazadeh Beidokhti S., Pitting corrosion of martensitic stainless steel in halide bearing solutions, Corrosion Science, 112, p. 233-240, 2016.
Published
2016-06-15
How to Cite
1.
MARDARE L, BENEA L. Electrochemical Corrosion of Stainless Steels in Commercially Soft Drinks. The Annals of “Dunarea de Jos” University of Galati. Fascicle IX, Metallurgy and Materials Science [Internet]. 15Jun.2016 [cited 16Nov.2024];39(2):24-9. Available from: https://gup.ugal.ro/ugaljournals/index.php/mms/article/view/1268
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